JPH0135633B2 - - Google Patents

Info

Publication number
JPH0135633B2
JPH0135633B2 JP59127257A JP12725784A JPH0135633B2 JP H0135633 B2 JPH0135633 B2 JP H0135633B2 JP 59127257 A JP59127257 A JP 59127257A JP 12725784 A JP12725784 A JP 12725784A JP H0135633 B2 JPH0135633 B2 JP H0135633B2
Authority
JP
Japan
Prior art keywords
hood
dough
cutting
food
piece
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP59127257A
Other languages
English (en)
Japanese (ja)
Other versions
JPS60105482A (ja
Inventor
Jei Shimerunasu Uiriamu
Aaru Horifuroni Nikorasu
Enu Shoiketsuto Henrii
Meiyaa Sutefuan
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
RJR NABISCO
Original Assignee
RJR NABISCO
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by RJR NABISCO filed Critical RJR NABISCO
Publication of JPS60105482A publication Critical patent/JPS60105482A/ja
Publication of JPH0135633B2 publication Critical patent/JPH0135633B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A23G3/203—Apparatus for laying down the liquid, pasty or solid materials in moulds or drop-by-drop, on a surface or an article being completed, optionally with the associated heating, cooling, proportioning, cutting cast-tail, antidripping device
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/16—Extruding machines
    • A21C11/163—Applying co-extrusion, i.e. extruding two or more plastic substances simultaneously, e.g. for making filled dough products; Making products from two or more different substances supplied to the extruder
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/20—Extruding
    • A23P30/25—Co-extrusion of different foodstuffs

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Noodles (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Supply Of Fluid Materials To The Packaging Location (AREA)
JP59127257A 1983-06-24 1984-06-20 フード・ピースの製造方法 Granted JPS60105482A (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US50746983A 1983-06-24 1983-06-24
US507469 1983-06-24

Publications (2)

Publication Number Publication Date
JPS60105482A JPS60105482A (ja) 1985-06-10
JPH0135633B2 true JPH0135633B2 (en]) 1989-07-26

Family

ID=24018771

Family Applications (1)

Application Number Title Priority Date Filing Date
JP59127257A Granted JPS60105482A (ja) 1983-06-24 1984-06-20 フード・ピースの製造方法

Country Status (6)

Country Link
EP (1) EP0130748B1 (en])
JP (1) JPS60105482A (en])
AT (1) ATE49852T1 (en])
AU (1) AU583475B2 (en])
CA (1) CA1239311A (en])
DE (1) DE3481156D1 (en])

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008161148A (ja) * 2006-12-28 2008-07-17 Kobird Co Ltd 絞り成形食品の成形装置及び方法
JP2016002063A (ja) * 2014-06-19 2016-01-12 丸長水産株式会社 果実の種抜き装置および種抜き方法

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4685878A (en) * 1983-08-11 1987-08-11 Nabisco Brands High volume dough piece production apparatus
EP0153024B1 (en) * 1984-02-03 1987-05-20 Bernard Matthews Plc Meat based product
EP0169919B1 (en) * 1984-07-30 1987-05-06 Frisco-Findus Ag Manufacture of a food product
AU583597B2 (en) * 1985-03-12 1989-05-04 Kevin Joseph Hicks Method of and apparatus for depositing viscous material onto a conveyer
EP0194863B1 (en) * 1985-03-12 1991-09-25 Kevin Joseph Hicks Method of and apparatus for depositing viscous material onto a conveyor
AU579731B2 (en) * 1985-05-24 1988-12-08 Nabisco Brands Incorporated Method and die head for converting a co-extrusion apparatus
US4647467A (en) * 1985-09-30 1987-03-03 Nabisco Brands, Inc. Apparatus and process for coextruding a fat and a dough
US4734024A (en) * 1986-01-16 1988-03-29 Rheon Automatic Machinery Co., Ltd. Apparatus for shaping a spherical body
US4698004A (en) * 1986-03-05 1987-10-06 Nabisco Brands, Inc. Nozzle for extrusion
US4888192A (en) * 1986-03-05 1989-12-19 Nabisco Brands, Inc. Method for extrusion of baked goods
JPS62278933A (ja) * 1986-05-26 1987-12-03 レオン自動機株式会社 包被切断装置
JPS62278934A (ja) * 1986-05-26 1987-12-03 レオン自動機株式会社 包被切断装置
US4988276A (en) * 1988-08-01 1991-01-29 Nabisco Brands, Inc. Apparatus for shaping cookie dough
GB8901987D0 (en) * 1989-01-30 1989-03-22 Matthews Bernard Plc Improvements in the manufacture of food stuffs
DE68906530T2 (de) * 1989-03-02 1993-10-07 Frisco Findus Ag Vorrichtung, Anlage und Verfahren zur Herstellung von gespritzten Kuchen.
AU4418093A (en) * 1993-07-07 1995-02-06 Megabite Aps Coextruding extruder especially for foodstuffs such as paste and stuffing
DE19603659C2 (de) * 1996-02-02 2003-11-06 Merritt Brigitte Vorrichtung zum Einschnüren und Abtrennen eines Stranges aus plastischem Material
GB9605757D0 (en) * 1996-03-19 1996-05-22 Cadbury Schweppes Plc Method of producing shaped edible articles
AU731625B2 (en) * 1996-08-06 2001-04-05 Alvin Burger Filled bagel product and method
US5759603A (en) * 1996-11-15 1998-06-02 Kellogg Company Process for producing a food product having a distinct phase
AU7717298A (en) * 1997-06-04 1998-12-21 Mars, Incorporated Confection with multiple juicy regions and methods for making the same
CH692968A5 (de) * 1997-06-11 2003-01-15 Awema Ag Ventilanordnung.
FR2799614B1 (fr) * 1999-10-15 2002-07-26 Doveurope Sa Procede de realisation d'une confiserie glacee a deux compositions
JP3432498B2 (ja) * 2001-02-20 2003-08-04 レオン自動機株式会社 包あん機
EP1646286A4 (en) * 2003-06-30 2007-02-14 Visarion Ivanov Dimitrov BREAD-BASED PRODUCT AND METHOD OF PRODUCTION
US7845271B2 (en) 2006-06-26 2010-12-07 Machinefabriek Geurtsen Deventer B.V. Food processing device
US8926308B2 (en) 2010-04-21 2015-01-06 Intercontinental Great Brands Llc Dough extruders and methods
WO2014139803A1 (en) * 2013-03-15 2014-09-18 AbbVie Deutschland GmbH & Co. KG Process and apparatus for metering a plasticized formulation
TWI846036B (zh) * 2021-09-30 2024-06-21 日商雷恩自動機股份有限公司 包餡食品之成形方法及成形裝置
CN115413686B (zh) * 2021-11-23 2023-05-16 山东周村烧饼有限公司 一种夹心类糕点的成型烘烤方法
DE102022113972A1 (de) 2022-06-02 2023-12-07 Fritsch Bakery Technologies GmbH & Co. KG Verfahren zum Abtrennen von Teigportionen aus einer Teigmasse

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1543384A (fr) * Procédé et dispositif pour la fabrication de produits alimentaires fourrés
DE145517C (en]) *
GB1253104A (en]) * 1968-05-13 1971-11-10
US3572259A (en) * 1969-07-08 1971-03-23 Torahiko Hayashi Apparatus for molding elastic dough materials from bar shapes into spherical shapes
US4028024A (en) * 1974-10-31 1977-06-07 Moreland Stephen T Manufacture of filled capsules or the like

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008161148A (ja) * 2006-12-28 2008-07-17 Kobird Co Ltd 絞り成形食品の成形装置及び方法
JP2016002063A (ja) * 2014-06-19 2016-01-12 丸長水産株式会社 果実の種抜き装置および種抜き方法

Also Published As

Publication number Publication date
EP0130748A2 (en) 1985-01-09
DE3481156D1 (de) 1990-03-08
EP0130748B1 (en) 1990-01-31
ATE49852T1 (de) 1990-02-15
AU583475B2 (en) 1989-05-04
CA1239311A (en) 1988-07-19
JPS60105482A (ja) 1985-06-10
EP0130748A3 (en) 1986-07-16
AU2979684A (en) 1985-01-03

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